SPB Cookathon

recipes of the food prepared by parents of Special Children of Swami Brahmanand Pratishthan, Center for Person with Intellectual development. These were cooked for the competitions that were held online during the Pandemic and people have loved it.

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Tuesday, 2 March 2021

Kalanachya Vadya

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By Prachi Mahesh Apte Mother of Sharayu Mahesh Apte Group grp3 healthy adda Dals used: Moong dhal, Chana dal, Urad dal Ingredients -  1 cup...

Mixed Dal AAPE

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By Savita Jagdish Bhoir She won the 2nd Prize in Group 1. temptation  Mother of Ayush Jagdish Bhoir Dhals used ; Chana dal, Moong dal, Toor ...

Vegetable Burger (Tikki made with dals)

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by Yogita Paresh Dhamdhere Rushi Dhamdher’s Mom Grp3 healthy adda Dhals used- Chana Dhal. Moong dhal, Urad dal, Massor dhal Title earned: 3r...
Monday, 1 March 2021

Sweet Sour Panna With Moong Dal Chilla

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by Madhu Lahoti (Jury Member of the event)  Ingredients   1 cup split Moong dal ( yellow or with skin )  1” Ginger piece washed and cut   6 ...
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